rolade

Indonesian

Etymology

From Dutch rollade, from French roulade, rouler (“to roll”), from Old French roler, ruele, roele (“small wheel”), from Medieval Latin rotulō, from Latin rotula.

Pronunciation

IPA^(key): [roˈlad̪ə]
Hyphenation: ro‧la‧dê

Noun

rolade (first-person possessive roladeku, second-person possessive rolademu, third-person possessive roladenya)

(cooking) roulade: a slice of meat that is rolled up, stuffed, and cooked.

单词	rolade
释义	rolade Indonesian Etymology From Dutch rollade, from French roulade, rouler (“to roll”), from Old French roler, ruele, roele (“small wheel”), from Medieval Latin rotulō, from Latin rotula. Pronunciation IPA^(key): [roˈlad̪ə] Hyphenation: ro‧la‧dê Noun rolade (first-person possessive roladeku, second-person possessive rolademu, third-person possessive roladenya) (cooking) roulade: a slice of meat that is rolled up, stuffed, and cooked. Further reading “rolade” in Kamus Besar Bahasa Indonesia, Jakarta: Language Development and Fostering Agency — Ministry of Education, Culture, Research, and Technology of the Republic Indonesia, 2016.
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rolade

Indonesian

Etymology

Pronunciation

Noun

Further reading