refried beans

English

Calque of Spanish frijoles (“beans”) +‎ refritos (“well-fried”), where the prefix re- adds emphasis rather than meaning "again".

refried beans pl (plural only)

A dry to mushy paste made by boiling, mashing, and then frying particularly pinto or black beans, included in or served as anything from a main dish in Central America to a dip in the Southern U.S.

单词	refried beans
释义	refried beans English Etymology Calque of Spanish frijoles (“beans”) +‎ refritos (“well-fried”), where the prefix re- adds emphasis rather than meaning "again". Noun refried beans pl (plural only) A dry to mushy paste made by boiling, mashing, and then frying particularly pinto or black beans, included in or served as anything from a main dish in Central America to a dip in the Southern U.S. Related terms refried bean (singular or attributive form)
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