Puerh

See also: Pu-erh

English

Puerh

Alternative form of Pu'er
- 1980 June 1, “Tea gives flavor to Chinese traditions”, in Free China Weekly‎, volume XXI, number 21, Taipei, ISSN 0016-0318, OCLC 1786626, page 2:
  People from different regions of China have their own preferences in tea drinking. Northerners prefer jasmine tea, those from the Shanghai area prefer green tea, the Fukienese and Cantonese favor the heavily flavored Pouchong, the people of Szechuan, Yunnan and Kwangsi like the brick tea of Puerh, while in Taiwan, the traditional taste for green and Pouchong teas is widening to include black and Oolong.

单词	Puerh
释义	Puerh See also: Pu-erh English Proper noun Puerh Alternative form of Pu'er 1980 June 1, “Tea gives flavor to Chinese traditions”, in Free China Weekly‎, volume XXI, number 21, Taipei, ISSN 0016-0318, OCLC 1786626, page 2: People from different regions of China have their own preferences in tea drinking. Northerners prefer jasmine tea, those from the Shanghai area prefer green tea, the Fukienese and Cantonese favor the heavily flavored Pouchong, the people of Szechuan, Yunnan and Kwangsi like the brick tea of Puerh, while in Taiwan, the traditional taste for green and Pouchong teas is widening to include black and Oolong.
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