perrexil

Portuguese

Etymology

From Old Portuguese perrexil, borrowed from Old Occitan pe(i)ressil, from Latin petroselinum, from Ancient Greek πετροσέλινον (petrosélinon), from πέτρα (pétra, “stone”) + σέλινον (sélinon, “celery”).

Noun

perrexil m (plural perrexis)

parsley (a herb native to the Mediterranean whose leaves are often in cooking)
rock samphire; sea fennel (Crithmum maritimum, an edible plant that grows near the sea)

Synonyms

(parsley): salsa

单词	perrexil
释义	perrexil Portuguese Etymology From Old Portuguese perrexil, borrowed from Old Occitan pe(i)ressil, from Latin petroselinum, from Ancient Greek πετροσέλινον (petrosélinon), from πέτρα (pétra, “stone”) + σέλινον (sélinon, “celery”). Noun perrexil m (plural perrexis) parsley (a herb native to the Mediterranean whose leaves are often in cooking) rock samphire; sea fennel (Crithmum maritimum, an edible plant that grows near the sea) Synonyms (parsley): salsa
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