moorkop
Dutch
Etymology
Compound of Moor (“Moor”) + kop (“head”). Perhaps from German Mohrenkopf, a somewhat similar pastry. Compare negerinnentet.
Pronunciation
- IPA(key): /ˈmoːr.kɔp/
- Hyphenation: moor‧kop
Noun
moorkop m (plural moorkoppen, diminutive moorkopje n)
- A large profiterole filled with cream, glazed with chocolate and topped with whipped cream.
- (dated) A black-headed horse.