migvachi
Dongxiang
Etymology
migva (“meat”) + -chi, compare Mongolian махчин (mahčin, “carnivore, man-eater”).
Pronunciation
- IPA(key): /miʁaˈt͡ʂʰi/, [miʁɑˈt͡ʂʰɨ]
Noun
migvachi
- butcher (a person who sells meat)
- a person fond of meat