loryat
Tagalog
Alternative forms
- lauriat
Etymology
Borrowed from Hokkien 鬧熱 (lāu-lia̍t / lāu-jia̍t, “bustling; noisy”)[1], with semantic shift and slight phonological change due to a /l/~/ɾ/ allophony in Hokkien.
Pronunciation
- Hyphenation: lor‧yat
- IPA(key): /ˈloɾjat/, [ˈloɾ.jɐt]
Noun
loryat
- lauriat (a special Chinese banquet with many courses and dishes, especially as served in the Philippines)
Derived terms
- loryatan
- magloryat
References
- Barbara Walsh Kumm (April 16, 2015), “The Intricacies of a Chinese Lauriat”, in Delicious Food & Wine
Further reading
- “loryat”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila: Komisyon sa Wikang Filipino, 2018
- Manuel, E. Arsenio (1948) Chinese elements in the Tagalog language, Manila: Filipiniana Publications, pages 38, 109, 128