ice cream cone

ice cream cone

See also: ice-cream cone

English

Alternative forms

• ice-cream cone

Noun

ice cream cone (plural ice cream cones)

1. A thin, conical confection baked from crepe batter, sealed at its apex, used to hold ice cream while it is being eaten.
2. Any sweet, edible cone or half-open cylinder which can be used in this fashion; often made with wafer or waffle techniques.
3. An ice cream cone filled with ice cream.

Synonyms

• (conical confection baked from batter): cone; cornet, ice-cream cornet (UK); poke (Scotland, Northern Ireland)
• (cone filled with ice cream): ice cream (as in "I'll have an ice cream")

Translations

conical confection for holding ice cream

Catalan: cucurutxo m, cucurull m Czech: kornout m Danish: isvaffel (da) c Finnish: tötterö (fi), tuutti (fi) French: cornet de glace (fr) m German: Eiswaffel f Greek: χωνάκι (el) n (chonáki) Hungarian: tölcsér (hu) Irish: coirceog reoiteoige f Italian: cono gelato m Macedonian: корне́т m (kornét)

Malay: kon aiskrim Russian: рожок (ru) m (rožok) Serbo-Croatian: Cyrillic: ко̀рнет m Roman: kòrnet (sh) m Spanish: cucurucho (es) m Swedish: glasstrut (sv) c, strut (sv) c, våffla (sv) c Tagalog: apa (tl) Turkish: külah (tr)

any edible container used to hold ice cream

Finnish: vohveli (fi) Italian: cialda f Russian: рожок (ru) m (rožok)

Swedish: behållare (sv) c, tråg (sv) n, båt (sv) c

cone filled with ice cream

Danish: isvaffel (da) c, vaffelis (da) c Finnish: jäätelötötterö (fi) Greek: παγωτό χωνάκι n (pagotó chonáki)

Irish: coirceog reoiteoige f Italian: cono gelato m Russian: рожок (ru) m (rožok) Swedish: glasstrut (sv) c, strut (sv) c