heterofermentation

English

hetero- +‎ fermentation

heterofermentation (plural heterofermentations)

Fermentation that produces two or more different products (typically, alcohol and lactic acid).
- 1992, Brian J. B. Wood, The Lactic acid bacteria in health and disease:
  Other end-products can accumulate, particularly during heterofermentations, and these products also exhibit antagonistic activity.
- 2004, Y. H. Hui, Handbook of Food and Beverage Fermentation Technology, page 23:
  The preservation effect is the result of synthesis of lactic acid and heterofermentation — also, acetic acids and, some times, antimicrobial substances.

单词	heterofermentation
释义	heterofermentation English Etymology hetero- +‎ fermentation Noun heterofermentation (plural heterofermentations) Fermentation that produces two or more different products (typically, alcohol and lactic acid). 1992, Brian J. B. Wood, The Lactic acid bacteria in health and disease: Other end-products can accumulate, particularly during heterofermentations, and these products also exhibit antagonistic activity. 2004, Y. H. Hui, Handbook of Food and Beverage Fermentation Technology, page 23: The preservation effect is the result of synthesis of lactic acid and heterofermentation — also, acetic acids and, some times, antimicrobial substances. Related terms heterofermentative heterofermenter Antonyms homofermentation
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