garam masala

garam masala

See also: Garam Masala and garam masála

English

Etymology

From Hindi गरम मसाला (garam masālā, “hot spice”).

Noun

garam masala (countable and uncountable, plural garam masalas)

1. A mixture of spices used in Indian dishes, such as coriander, cumin, cloves, cinnamon, nutmeg, star anise, and chillis.

Translations

culinary ingredient

Bengali: গরম মসলা (gôrômô môsôla) Chinese: Mandarin: 葛拉姆馬薩拉／葛拉姆马萨拉 (gélāmǔ mǎsàlā) Czech: garam masála Finnish: garam masala French: garam masala (fr) m German: Garam Masala Greek: γκαράμ μασάλα n (gkarám masála) Gujarati: ગરમ મસાલા (garam masālā) Hindustani: Hindi: गरम मसाला m (garam masālā) Urdu: گرم مصالہ‎ m Hungarian: garam masala (hu) sg Japanese: ガラムマサラ Kannada: ಗರಂ ಮಸಾಲಾ (garaṃ masālā) Polish: garam masala (pl) f Portuguese: garam masala m Punjabi: ਗਰਮ ਮਸਾਲਾ m (garam masālā) Russian: гара́м масáла (garám masála) Sindhi: گرم مصالح‎ m Swedish: garam masala (sv)

Further reading

• garam masala on Wikipedia.Wikipedia

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Polish

Etymology

Borrowed from Hindi गरम मसाला (garam masālā).

Pronunciation

• IPA^(key): /ˈɡa.ram maˈsa.la/

• Audio

  (file)

• Rhymes: -ala

Noun

garam masala f

1. garam masala

Declension

Declension of garam masala

	singular
nominative	garam masala
genitive	garam masali
dative	garam masali
accusative	garam masalę
instrumental	garam masalą
locative	garam masali
vocative	garam masalo

Further reading

• garam masala in Wielki słownik języka polskiego, Instytut Języka Polskiego PAN
• garam masala in Polish dictionaries at PWN