farofa

English

From Portuguese farofa, probably from Kimbundu falofa.

farofa (uncountable)

A toasted manioc flour used in Brazilian cookery, typically as an accompaniment to a main meal. [from 20th c.]
- 2003, Peter Robb, A Death in Brazil, Bloomsbury 2005, p. 83:
  Farofa will be a part of any memorable Brazilian lunch, and it was of one in particular.

African borrowing, likely Bantu; see Kimbundu falofa or farofa, referencing a meal made with flour, oil, water, and peanuts.

farofa f (plural farofas)

单词	farofa
释义	farofa English Etymology From Portuguese farofa, probably from Kimbundu falofa. Noun farofa (uncountable) A toasted manioc flour used in Brazilian cookery, typically as an accompaniment to a main meal. [from 20th c.] 2003, Peter Robb, A Death in Brazil, Bloomsbury 2005, p. 83: Farofa will be a part of any memorable Brazilian lunch, and it was of one in particular. Portuguese Etymology African borrowing, likely Bantu; see Kimbundu falofa or farofa, referencing a meal made with flour, oil, water, and peanuts. Pronunciation (Brazil) IPA^(key): /faˈɾɔ.fɐ/ (Brazil) IPA^(key): /faˈɾɔ.fɐ/ (Southern Brazil) IPA^(key): /faˈɾɔ.fa/ (Portugal) IPA^(key): /fɐˈɾɔ.fɐ/ Noun farofa f (plural farofas) (Brazil, cooking) food made from manioc flour cooked in fat (figuratively) brag; boast Synonym: gabarolice References Schneider, Dictionary of African Borrowings in Brazilian Portuguese
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