enoki mushroom

enoki mushroom

English

Enoki mushrooms

Etymology

From Japanese 榎茸 (enokitake), from 榎 (enoki, “Chinese hackberry”) + 茸 (take, “mushroom”), it being a mushroom that grows on stumps of the tree.

Noun

enoki mushroom (plural enoki mushrooms)

1. A mushroom with a long, thin stem, in the species Flammulina velutipes, used primarily in the cuisines of East Asia.

Translations

Flammulina velutipes

Chinese: Cantonese: 金菇 (gam1 gu1) Mandarin: 金針菇 (zh), 金针菇 (zh) (jīnzhēngū), 金菇 (zh) (jīngū) Dutch: fluweelpootje (nl) n Finnish: talvijuurekas Galician: cogomelo de pé aveludado (gl) m German: Samtfußrübling (de) m

Hungarian: téli fülőke Japanese: 榎茸 (ja) (えのきたけ, enokitake), 滑茸 (なめたけ, nametake) Korean: 팽이버섯 (paeng-ibeoseot) Portuguese: please add this translation if you can Russian: эно́ки m (enóki), опёнок зи́мний m (opjónok zímnij) Vietnamese: nấm kim châm