dolmadaki

English

Borrowed from Greek ντολμαδάκι (dolmadáki).

dolmadaki (plural dolmadakia)

(Greek cuisine) A rice mixture with fresh herbs such as mint and parsley and, sometimes, pine nuts, with tender grape leaves, served with a thick and creamy, lemony sauce. Also, in some regions, minced meat is added tightly wrapped.
dolma.

单词	dolmadaki
释义	dolmadaki English Etymology Borrowed from Greek ντολμαδάκι (dolmadáki). Noun dolmadaki (plural dolmadakia) (Greek cuisine) A rice mixture with fresh herbs such as mint and parsley and, sometimes, pine nuts, with tender grape leaves, served with a thick and creamy, lemony sauce. Also, in some regions, minced meat is added tightly wrapped. dolma.
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